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Denver

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Our Latest Reviews

Littleknittle24 about 1 month ago

Petto di Pollo del Colorado alla Piccata

Every time we've visited, we have the same experience. Friendly, fun staff. Great drinks. And unbelievably amazing food! This has become our official date night restaurant choice!

Jasonbort19 about 2 months ago

Polpo croccante con Borlotti

Absolutely delicious. 10/10

Jseldin 3 months ago

Filetto di Tonno fresco su letto di Rucola

Cooked to perfection - fresh and delicious. Love the way Chef Luca cooks fish at Lo Stella!

Stefan 3 months ago

Filetto alla Voronoff

Filetto alla Voronoff was an excellent dish. The steak itself was cooked perfectly and the sauce added just the right touch. I was really surprised by the side of potatoes tossed in rosemary, highly recommend. Excited to come back again!

Livsey 3 months ago

Tagliatelle della "Nonna Laura"

Excellent

C about 1 month ago

Taglierini con gamberi, zucchini e zafferano

This dish was phenomenal, the wine was also great. I would highly recommend for a nice date night or a small group.

Brizzijoe 3 months ago

Tagliatelle della "Nonna Laura"

My wife and I are of Italian descent and in our sixties. We have been together for 40 years, lived in four states and travel to many others. We were fortunate to be able to visit Italy some years ago. It all that time and all that travel we have never found a better Italian restaurant. The food and service are second-to-none here. This is real Italian cuisine, for many of you it will seem very different. Please be open to this. If you come with an open mind and an open heart you will leave happy and satisfied. Trust you hosts to take good care of you, because they will. Mangia, Buon Appetito .

Parker 3 months ago

Spaghetti "alla Puppo"

My fiancé is Italian and we would try places and he was never very excited about them after BUT then we found this place. He wants to go back all the time! You will not be disappointed. Also the service is great and I'm a cocktail girl and they made really good cocktails.

Savannahplensink 3 months ago

Pasta "Cacio e Pepe" condita nella forma di Pecorino Romano

This sauce was so cheesy the noodles were cooked to perfection. This dish is a 100/10...I was unsure what to get but my waiter sold me on this dish and I'm glad he did! Will be coming back and ordering this same thing!

Mattjob15 3 months ago

Tagliatelle della "Nonna Laura"

Lo Stella never disappoints. Always a fantastic experience with fantastic food and excellent service. Though the Nonna Laura is my go to, the Cacio y Pepe and Nonna Pulpo are also excellent. The Pulpo appetizer is also a winner.



PAST DRAWING WINNERS

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
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November 2020:
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October 2020:
Charn, Vitaly
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September 2020:
Carol, Stroud's BBQ
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August 2020:
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July 2020:
Bronson, Los Dos Potrillos 
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June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
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November 2019:
Courtney, Axe & Arrow
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October 2019:
Andy, Backwoods Brewing Co.
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September 2019:
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August 2019:
Jennifer, Mark's City Grill
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July 2019:
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Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
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April 2019:
Alicia, Plant Based Pizzeria
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